Little Norfolk Bay Bistro and Chalets

Casual family friendly Bistro offering fresh fish caught by the owners commercial fishing business and cooked by chef and cookbook author Eloise Emmett. Whole sharing style Parrot fish and excellent value 3 course meal.

Weekend cooking retreats and cooking workshops with chef and owner Eloise Emmett. Join her is her kitchen studio to cook recipes from her award winning cookbooks.

Nestled in the heart of the Tasman Peninsula in Taranna on the rugged East Coast of Tasmania you will find the perfect stop on your travels. The Tasmanian Chocolate Foundry manufactures a large range of hand-forged chocolate products. Indulge yourself in all things chocolate, using the finest Belgian Coverture chocolate there's sure to be something to tantalise the taste buds. Tempt yourself with one of our delicious ice creams, sample our hand-forged chocolate and be intrigued with some of the more unusual chocolate products we make! From our showroom, you can view our manufacturing floor where every product is made!