The Larder at The Flinders Wharf
Located in Whitemark, The Larder at The Flinders Wharf offers a carefully curated range of local meals, drinks, and retail products that showcase the best of Flinders Island. Visitors can pre-order online and select a convenient pickup time when they arrive — the Larder is open by appointment for collection and every Saturday from 9am–12pm for Parkrun mornings. Take-home meals feature island ingredients such as Quoin Beef, wallaby, fresh produce, fish, shellfish, and honey. The Larder also stocks premium Tasmanian and island-made products, including meals by WildPie and Jane Grylls, pantry staples, sourdough, bagels, croissants, sparkling wine, beer, Furneaux Distillery gin and whisky, ice cream, homewares, and island merchandise like Quoin the Label linen and Killiecrankie Yacht Club gear. Whether collecting meals, stocking up on island provisions, or discovering local favourites, The Larder offers a convenient way to experience Flinders Island's food, drink, and lifestyle.