Pa's Place at Summerlea Farm

Join us for a local harvest festival on a small organic Hazelnut farm and farm stay in Tasmania. Looking back fifty years to 1973, the year that John Lennon and Yoko Ono founded the imaginary country Nutopia we are channeling the 70s. Retro dress-ups are encouraged but not mandatory.​ Camp for the main event on 1st of April or stay a while longer. Tractors and Blues. Get amongst them with a tent, swag, caravan and book yourself dispersed camping for NUTOPIA - Cultural Festival

Apogee Tasmania is a high-end single vineyard producer producing small quantities of hand-crafted wines . We make Traditional Method sparkling wine made from Pinot Noir, Chardonnay and Pinot Meunier and Table wines from Pinot Noir and Pinot Gris. All wines reflect the unique terroir of our site and are single vineyard wines.

Clover Hill is one of Tasmania’s premier sparkling houses, established in 1986 on the site of an old dairy farm in north-east Tasmania for the sole purpose of producing sparkling wines to rival those of Champagne. Exclusively utilising traditional methods, gaining a reputation for its uncompromising quality, elegance and finesse. Clover Hill Vineyard is ideally suited for growing the “classical trinity” of traditional sparkling varieties. Clover Hill’s commitment to excellence has been recognised with numerous accolades received from its inaugural vintage right up until this very day. Widely considered Australia’s premium sparkling wine region, Tasmania’s conditions and climate are ideal for producing wines of exceptional quality. Perched atop the Pipers River region, Clover Hill encapsulates the regions natural beauty and refined balance. This natural elegance can be seen throughout the vineyard and in the wines from Tasmania’s premier sparkling house – Clover Hill.